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Currently, we are offering flat-rate ground shipping of $10 on wine orders of $100 or more, for orders up to a case, within the continental US! Simply add wine to your cart, and the shipping special will be applied automatically at checkout.
Wines may also be ordered online and picked up at the winery. We are currently open for tastings, as well as curbside pickup or carryout on Fridays, Saturdays, and Sundays from 12 - 5 PM.
Enticing sparkling wine crafted in the Traditional Method (Méthode Champenoise). Begins with beautiful aromas of fresh baked bread toast on the nose, followed by fresh cream and apricots on the complex palate. The finish is dry and brisk, yet decadent.
Limited production wine crafted from Pinot Noir grown on Elaine's Vineyard on the east side of Seneca Lake. Aromas of cloves, cinnamon and cherries on the nose, followed by dark cherries and plums on the palate and medium-firm tannins on the lingering finish. This is a current staff favorite!
Crafted from grapes grown on our sustainably farmed limestone rich estate vineyard. Notes of cherries and exotic spices on the nose, dark cherries and plums on the palate, followed by medium firm tannins on the long, dry finish. Beautiful structure and finesse.
Limited production sparkling wine crafted in the traditional method from 100% Pinot Noir grapes. Strawberries on the nose followed by fresh cranberries and white cherries on the palate and a dry, brisk finish. Available only online or in our tasting room.
This riesling is a limited production wine crafted solely from grapes grown on Seneca Lake. Hints of orange blossoms on the palate, followed by a burst of fresh, ripe peaches and clementines on the palate, and a long, dry, refreshing finish. Only 38 cases were produced.
The 2018 Sparkling Riesling is crafted in the Traditional Method (Méthode Champenoise) and is fermented in the bottle to create the deliciously delicate bubbles. This fresh, lively, dry sparkler is the perfect way to kick off the celebration, or to enjoy with summer BBQ while dining under the stars!
This limited production dry Riesling was grown on our limestone rich estate vineyard on Cayuga Lake. Aromas of anise, limes, and crushed shale on the nose followed by hints of luscious pineapple and mango on the palate and a dry, refreshing finish.
Crafted from grapes grown on 4 Finger Lakes vineyards, with 40% of the fruit from our own limestone-rich Estate Vineyard. Elegant notes of strawberries, currants and chalk on the nose, followed by dark cherries and cocoa on the palate, and a long, satisfying finish with medium tannins.