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Hints of chalky minerality, key limes, and green apples on the nose, the citrus notes continue on the palate, along with a burst of apricots and fresh cream. The finish is brisk, dry, and refreshing.
Aromas of fresh green apples and almonds on the nose, along with exotic baking spice. A delicious burst of citrus delights the palate with fresh notes of lemons, oranges, and pink grapefruit. The finish is crisp, dry, and refreshing.
Aromas of green anjou pears, tangerines and chalk on the nose, followed by an alluring burst of fresh apricots, mangoes, and lychee on the palate, and a crisp, dry refreshing finish.
This limited production Riesling was grown on our limestone rich estate vineyard on Cayuga Lake. This features fruit from both our 400 original vines, as well as our newer vineyard block. Chalk and fresh granny smith apples on the nose, lychee fruit and key lime pie on the palate. Bracingly crisp and dry finish.
Our limited-production cult-classic white wine made from red Pinot Noir grapes. Barrel fermented in neutral French Oak and sur-lie aged to enhance richness and mouthfeel. Chalk, nectarines and beeswax on the nose, followed by fresh cream, luscious apricots and ripe nectarines on the palate. The finish is crisp, dry, and refreshing.
Beautifully balanced semi-dry Riesling which leans towards the drier side. Ripe jonagold apple and lime zest on the nose, pineapples and cara cara oranges on the palate, followed by a long tantalizing finish. This is the first vintage of this wine to feature Estate grown grapes from our limestone rich vineyard, and also includes grapes grown on Seneca Lake.